Pink Sangria



(Serves 1)

  • 5 oz organic rosé wine
  • 1 oz lemonade 
  • Handful of raspberries
  • 5 ice cubes
  • 3 strawberries, halved
  • 1 sprig of mint
  • 1 lemon wedge

Summer may have come to an unofficial close, but since we can still feel its warmth in the air, we're extending rosé season just a little longer with this pink sangria. Fruity and refreshing, it's the perfect beverage to accompany the lingering summer days of September.

We're using our organic RN13 rosé, but any rosé will do (although we do prefer to keep our wine organic and sulfite-free!). More on that here. Anyway, what are you waiting for? It must be 5 o'clock somewhere!


In a tall glass, muddle the raspberries and add lemonade. Stir to combine.

Add the ice cubes and strawberries. Fill the glass with rosé.

Top it of with a fresh sprig of mint and a lemon wedge. Serve with a straw and a long spoon.

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Pink Sangria Recipe

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