Liège
Welcome ToOpening hours
monday
until
tuesday
until
wednesday
until
thursday
until
friday
until
saturday
until
sunday
until
Amenities
Tartine Club
Outdoor Seating
Catering
Free Wifi
Wine and Beer
Kids Menu
In Liège, nestled right in the heart of the city, you can find our unique Le Pain Quotidien all day bakery & restaurant. Our restaurant, much like the vibrant community around it, is known for the sunny terraces and winter garden that blend well with our traditional bakery roots. From our freshly baked sourdough bread to the warm smiles of our team, every aspect of our Liège restaurant resonates with the spirit of the city. Join us to savour our renowned bread and meals, each reflecting the unique flavour and soul of Liège.
Simplicity According to Alain
Our founderAlain Coumont was born into a family of cooks. His grandparents had a restaurant, his father was a chef, and his aunt Simone was a talented pâtissier who baked tarts every Saturday for the whole family to devour on Sunday. When he was 6 years old, Alain began reading from the two cookbooks on the shelf at home. He taught himself to cook by reading recipes and hints from famous chefs. His first creations were chocolate mousse, cream puffs, and eclairs. Little did he know…
