Miyana
Welcome ToOpening hours
monday
until
tuesday
until
wednesday
until
thursday
until
friday
until
saturday
until
sunday
until
Amenities
Wheelchair Access
Free Wifi
Wine and Beer
Le Pain Quotidien es una panadería y restaurante de origen belga en Miyana, colonia Granada, Ciudad de México. Nuestro pan de masa madre se hornea fresco cada mañana con harina orgánica — es el corazón de nuestra cocina. Ofrecemos desayunos saludables, brunch durante toda la semana, almuerzos ligeros y café de especialidad para cualquier momento del día. Croissant, tartines, ensaladas de temporada, postres artesanales y una amplia selección vegana y vegetariana, siempre con ingredientes naturales y orgánicos. Ideal para una junta de trabajo informal, un brunch con amigos o una pausa tranquila entre reuniones. Nuestra mesa comunal te espera. También disponible para llevar.
Simplicity According to Alain
Our founderAlain Coumont was born into a family of cooks. His grandparents had a restaurant, his father was a chef, and his aunt Simone was a talented pâtissier who baked tarts every Saturday for the whole family to devour on Sunday. When he was 6 years old, Alain began reading from the two cookbooks on the shelf at home. He taught himself to cook by reading recipes and hints from famous chefs. His first creations were chocolate mousse, cream puffs, and eclairs. Little did he know…

