Brunch Combo
Angler Brunch
A refined brunch plate featuring a soft-boiled egg, silky smoked salmon, and creamy labneh, accompanied by a petite granola parfait. Served with a selection of freshly baked artisan breads, your choice of hot beverage, a glass of fresh orange juice, and a classic pastry for a complete and satisfying start to your day.
Ingredients
Soft-boiled egg, smoked salmon, labneh & mini granola parfait served with organic sourdough bread & baguette with orange juice, hot beverage of choice, and plain croissant or pain au chocolate.
Simplicity According to Alain
Our founderAlain Coumont was born into a family of cooks. His grandparents had a restaurant, his father was a chef, and his aunt Simone was a talented pâtissier who baked tarts every Saturday for the whole family to devour on Sunday. When he was 6 years old, Alain began reading from the two cookbooks on the shelf at home. He taught himself to cook by reading recipes and hints from famous chefs. His first creations were chocolate mousse, cream puffs, and eclairs. Little did he know…
