
Tartines
Avocado ToastV
BestsellerA toasted slice of our signature 2KG organic sourdough bread, topped with fresh avocado mash.
Ingredients
A toasted slice of our signature organic sourdough bread, topped with fresh smashed avocado, citrus salt, super seeds & fresh radish slices
Is European Bread Really Better?
Americans traveling abroad often rave: “The bread in Europe just feels better!” A recent New York Times feature asks why so many people report eating baguettes, croissants, or pizza in Paris or Rome with “zero discomfort”—while back home, a sandwich loaf leads to bloating or foggy fatigue. There are real reasons behind this bread divide, and Le Pain Quotidien’s approach puts these findings into practice daily.
