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Lepic

Lepic

Welcome To

Opening hours

monday

until

tuesday

until

wednesday

until

thursday

until

friday

until

saturday

until

sunday

until

Amenities

Tartine Club

Outdoor Seating

Catering

Wine and Beer

Private Events

In Paris, on the corner of Rue Lepic and Rue des Abesse, in the heart of the Montmartre district, you'll find our charming Le Pain Quotidien restaurant, open 7 days a week. Our restaurant, just like the dynamic community that surrounds it, is known for its sunny corner terrace entrance and the restaurant's interior, with the cachet of the original exposed beams on the ceiling. From our open-faced tartines and fresh salads to the warm smile of our team, every aspect of our Lepic restaurant resonates with the spirit of Paris. Join us to savor our renowned breads and dishes, each reflecting the unique flavor and soul of Paris.

Simplicity According to Alain

Our founder

Alain Coumont was born into a family of cooks. His grandparents had a restaurant, his father was a chef, and his aunt Simone was a talented pâtissier who baked tarts every Saturday for the whole family to devour on Sunday. When he was 6 years old, Alain began reading from the two cookbooks on the shelf at home. He taught himself to cook by reading recipes and hints from famous chefs. His first creations were chocolate mousse, cream puffs, and eclairs. Little did he know…

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