Seasonal Specials
Sourdough flatbread with two organic baked eggs
Our sourdough flatbread is light and easily digestible, made using carefully selected ingredients, it features a thin, crispy crust that is perfectly baked for a light yet satisfying texture.
817cal
Ingredients
topped with a citrus-cumin-spiced Greek yoghurt, roasted cherry tomatoes, parsley and homemade slightly spicy oil
Step into our kitchen
Our behind-the-scenes videos invite you to watch our chefs at work as they create new seasonal favorites—sharing every fresh detail and secret touch that brings each recipe to life. From iconic classics like avocado toast and Caesar salad to the reinvented flavors of our latest menu, enjoy an inside look at how we transform seasonal ingredients into memorable experiences.
