Discover Our Fall Menu

Savoury food, made with fresh and seasonal ingredients that’s everything you need.

Discover Our Fall Menu

Savoury food, made with fresh and seasonal ingredients that’s everything you need.

English Dine-In Menu

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Dutch Dine-In Menu

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French Dine-In Menu

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Discover a selection of our new seasonal recipes

For this autumn season, discover our brand-new recipes and rediscover some all-time classics prepared with fresh and seasonal ingredients.

Oat chaï porridge

Add some autumn colors to your day with this oat porridge made of chaï latte spices, organic roasted apple, organic nuts and
dried cranberries.


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Smoked trout and seaweed tartine

Discover our new tasty tartine served on nordic bread with smoked trout, seaweed and fresh herb ricotta.
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Veggie & grain bowl

What’s better than a fresh seasonal salad bowl for autumn?
Served with quinoa and beluga lentils mix, thai sauce, roasted vegetables, organic hummus, fresh herbs, lemon and organic super seed bread.
More recipes
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✓ Pick up at your Le Pain Quotidien
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