Savor our harvest bowl, with roasted butternut and turmeric cauliflower accompanied by wholesome whole-grain rice. Sautéed mushrooms, cashew nuts, mesclun, and sprouted cress complete this healthy bowl, finished with a delicate vegan herb sauce.

One of your favorites, this Italian pinsa with its oval shape, light airy crumb, and slightly crispy base promises perfect balance in every bite.

Delight in the freshness of our Atlantic hot-smoked salmon bowl with turmeric cauliflower, creamy avocado, and wholesome whole-grain rice. A Pico de Gallo with corn, coriander, and radish offers a refreshing flavor, while young sprouts and a zesty miso-lemon dressing bring a light finish.

Enjoy the richness of our Portobello, with mushroom tapenade, roasted butternut, broccoli, and portobello mushrooms. Pickled red onion, fresh parsley, and a drizzle of homemade slightly spicy oil add depth and character.

Chia seeds are a natural source of fiber, which can improve heart health, reduce cholesterol levels and promote intestinal health. A vigorous breakfast pudding made with organic almond milk and a delicious passion fruit.

A breakfast or dessert that will charm all ages, our little signature Dutch pancakes are as cute as they are delicious. Depending on the season, they are served with fresh fruits.

Indulge in our delightful pancakes, crafted to be both light and satisfying. They're perfectly complemented by a medley of sweet and refreshing toppings, including a burst of juicy fruit, a hint of freshness, a dollop of creamy goodness, and a sweet, fruity spread.

The breakfast combo that has been on our menu for years. Served with our organic butter, organic jams & organic spreads.

A buttery, flaky croissant, served warm and filled with savory ham and melted cheese – a simple yet satisfying classic.

Our sourdough flatbread is light and easily digestible, made using carefully selected ingredients, it features a thin, crispy crust that is perfectly baked for a light yet satisfying texture.

Classic breakfast (or dessert) dish made with our signature organic sourdough bread

Indulge in our golden Belgian waffle, served warm and crisp. Topped with luscious strawberry slices and drizzled with rich, velvety chocolate sauce, this classic treat is the perfect balance of sweet and decadent.

All vitamins, proteins, healthy fats, and fibers you need combined in one dish. This bowl is the powerhouse breakfast you need to kickstart your day.

Creamy whole milk yogurt or a plant-based alternative, layered with seasonal fruits and our signature crunchy granola – a wholesome and refreshing choice.

Chia seeds are a natural source of fiber, which can improve heart health, reduce cholesterol levels and promote intestinal health. A vigorous breakfast pudding made with organic almond milk and a delicious passion fruit.

A vibrant mix of seasonal fruits, freshly cut every morning. Naturally sweet and refreshing, it's perfect for a light breakfast or a delightful dessert.

Creamy whole milk yogurt or a plant-based alternative, layered with seasonal fruits. Fruits may vary upon seasonalities and availability.

Feeling like celebrating? We have the perfect choice to accompany the festivities. Gather around our communal table and enjoy a moment together. Our brunch is served daily with a selection of everything delicious.

Smooth, flavorful organic scrambled eggs, carefully prepared for a light, creamy texture. You can personalize your dish with gourmet extras: grilled bacon, fresh avocado or smoked Atlantic Kvarøy salmon.

A classic Belgian Breakfast in it's purest form, choose between one or two organic free range eggs and get send back to childhood memories in seconds.

Crisp romaine lettuce topped with grilled chicken, crunchy croutons, and shaved Parmesan, all tossed in our creamy Caesar dressing. A classic, satisfying choice.

Indulge in our exquisite warm goat cheese salad, a symphony of textures and flavors that will delight your senses. Crunchy elements and fresh greens provide a satisfying base, while the creamy warmth of the goat cheese melts in your mouth.

A hearty tartine featuring tender chicken and rich mozzarella, served on our signature organic sourdough. Perfect for a satisfying and indulgent meal.

Experience the vibrant flavors of our tuna salad, featuring premium, sustainably pole-caught skipjack tuna from Fish Tales. Fish Tales works directly with small-scale fishing communities, ensuring all their tuna is 100% pole-and-line caught—an environmentally friendly method that reduces bycatch and supports healthy oceans.

Are you hungry? We got just the dish for you! Our croque monsieur will leave you satisfied time and time again. A delicious loaf of organic sourdough wheat bread, generously topped with Dutch ham and old farmer's cheese.

Savor a taste of Italy with this open-faced delight: delicate Parma ham and creamy buffalo mozzarella layered on toasted organic sourdough, finished with a touch of pesto rosso and a drizzle of fragrant basil oil. A vibrant medley of heirloom tomato adds freshness and color to every bite.

A toasted slice of our signature 2KG organic sourdough bread, topped with fresh avocado mash.

An unmissable classic dish available in different flavours: Lorraine and feta & spinach. A taste for everyone: classic, vegetarian and gourmet.

A warm and comforting bowl of our daily vegan & organic soup, crafted with seasonal vegetables and fresh herbs. Served with our organic sourdough bread.

This vegan organic pot-au-feu is a vibrant celebration of market-fresh vegetables, slowly simmered in a fragrant vegetable broth. This dish features a generous selection of seasonal vegetables—such as carrots, turnips, leeks, parsnips, celery, cabbage, and onions. Chickpeas bring wholesome plant protein.

The perfect midday combo—a comforting bowl of vegan soup, paired with a half tartine, and complemented by a fresh side salad. A balanced meal to enjoy any time.