Le Pain Quotidien at the Sailboat Pond is a Belgian bakery and restaurant inside Central Park at East 72nd Street and Fifth Avenue — one of the most remarkable settings of any café in New York. Overlooking the Conservatory Water, it's the perfect place to pause on a park walk, meet after a morning run or simply take in one of the city's most calming views over organic sourdough and specialty coffee. We serve breakfast and lunch: croissants, tartines, eggs, seasonal salads, soups and a full range of vegan and vegetarian dishes. All made with natural ingredients, and organic wherever possible. Open from 7am every day.